Salted Caramel Sauce

Salted Caramel Sauce

17 September, 2015
/ in Desserts

This is a very simple recipe for a salted caramel sauce. There’s never a reason to be without homemade caramel sauce!


¾ cup packed light brown sugar

1/3 cup heavy cream

4 Tbs butter

1 tsp vanilla

2 tsp salt



Combine sugar, cream, & butter in heavy saucepan over medium heat. Bring just to a boil, reduce heat to med high, and add vanilla and salt. Heat and stir until salt is dissolved. Remove from heat.

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